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Cinnamon in Portuguese 🇧🇷


in English in Portuguese S
cinnamon canela
How to say “cinnamon” in Portuguese? “Canela”. Here you will learn how to pronounce “canela” correctly and in the comments below you will be able to get all sorts of advice on cinnamon in Portuguese like tips & tricks to remember it, questions, explanations and more.

Comments, Questions, Etc. About Cinnamon in Portuguese

Comment on the Portuguese word “canela” in the following ways:

  • Tips and tricks to remember how to say cinnamon in Portuguese
  • Explanations on the translation canela
  • Sentences that use the word “canela”
  • Questions about cinnamon in Portuguese, etc.

canela info.

• Tips to Remember:
  – Notice the similarity between “cinnamon” and “canela”: both words emphasize a soft, smooth sound. Visualize sprinkling cinnamon (“canela”) on a warm pastry to reinforce the connection.
  – Associate the “ela” ending with other Portuguese words you know. Repeated exposure through cooking or recipes can also help solidify the term.

• Explanations:
  – In Portuguese, “canela” refers to the spice cinnamon, commonly used in sweets, beverages, and some savory dishes.
  – The word is often encountered in both its ground form (“canela em pó”) and as sticks (“canela em pau”).

• Other Words That Mean the Same Thing:
  – “Canela em pó” – ground cinnamon.
  – “Canela em pau” – cinnamon stick.

• Alternate Meanings (including Slang):
  – Anatomical: “Canela” also designates the lower part of the leg (the shin). For example, injuries to this area may be referred to as a “canela machucada.”
  – Slang/Informal: In everyday conversation, someone might jokingly refer to a lean, strong lower leg simply as “canela” when complimenting an athlete’s build.

• Example Sentences:
  – “Eu gosto de adicionar canela ao meu café da manhã.”
    Translation: “I like to add cinnamon to my breakfast.”
  – “Durante a corrida, ele acabou machucando a canela.”
    Translation: “During the run, he ended up injuring his shin.”
  – “A receita pede uma pitada de canela em pó para dar sabor.”
    Translation: “The recipe calls for a pinch of ground cinnamon for flavor.”

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